Winteringham Village Recipes
Mother's Apple Chutney

Delicious home-cooked recipes suggested by the villagers of Winteringham, Lincolnshire

 

Mother’s Apple Chutney

Imperial measures version - for metric, click here
From Christine Hammond

 

5 lb  sliced apples
1 lb  onions
1 ½ lbs  brown sugar
1 pint  vinegar
1 teaspoon  pickling spice
1 level teaspoon  ginger
1 level teaspoon of salt

Put all ingredients in a pressure cooker and steam for ½ hour.

Banner photograph by Ken Jacobs ©2007

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